Posted March 15, 20205 yr Staff Location: Spice & Spices Block 79 Redhill Market The elderly auntie took over her mum’s stall. She and her husband runs the stall. Recently her son helps at the stall. My mum says, one of the best dried powder spices (if not) the best in Singapore. As the dry powder can keep very Long. They also sell the wet ones. But this is meant for immediate consumption. A long time ago tried purchasing at Geylang Serai market. What a disappointment... as they add too much flour.. terrible.. This is a dying trade. Especially so, as told by her son: "Spices are cheap. But nowadays they have to sent the ingredients to a factory for grinding. And this is costly eating up their small profit margin". At the Marine Terrace market, there is also a stall selling such spices.. But did not patronise the stall. As mum likes the Redhill one.
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